Fixing Food On A Starving Planet

How we farm and how we eat may prove to be one of the largest issues of our time. There seems to be a lot of deep thinking around this topic, viagra buy and I believe the multi-dimensional problem of climate change reaches into the core of why we need a realignment of the inequalities in our food system – both locally and globally.

How do we fix food on a warming planet? Can we find a solution that will not cause worse damage and more starvation?

Planet Food

In regards to climate change, sick agriculture is a double-edge sword. It’s a sector of our society that is adversely affected by environmental changes. Yet our global food system is one of the greatest contributors to climate change.

“Climate change, price in turn, is contributing to rising rates of hunger and food insecurity. As much as 1/3 of greenhouse gas emissions come from the food system.” ~ Slow Food

Pollutants such as pesticides (insecticides and herbicides) sprayed on our food, and injected into the soil, are landing on our plates. We have fumigants in our strawberries, growth inhibitors sprayed on our potatoes, hazardous chemicals like mercury swimming in our fish, and antibiotics pumped into our livestock. Even chocolate and peanut butter are threatened by global warming.

Agriculture has the ability to pollute the environment and make us sick. It also poses potential solutions as we create smarter food alternatives for our families. Growing chemical-free food, and shopping locally can help push back against a broken food system.

But, what about our global community? How can we worry about eating organic spinach when people are dying of malnutrion?

Starving Planet

Changes in climate have exasperated the problem of famine. 

"Higher temperatures and changes in precipitation result in pressure on yields from important crops in much of the world…Biological impacts on crop yields work through the economic system resulting in reduced production, higher crop and meat prices, and a reduction in cereal consumption. This reduction means reduced calorie intake and increased childhood malnutrition." ~ Scientific American

I would love to hear your thoughts on this subject, as I’ve just scratched the surface of the issue of food. To create a cleaner plate, the fix won’t just happen organically. As our planet grows warmer, we are going to need to do something. I believe we’ll need to start voting with our stomachs, and healing with our hearts.

Here’s one way to start...

Nip Bud Nip

Believe me, you DO NOT want something called, Bud Nip or Chlorophopham sprayed on your food. Not only is it a plant growth inhibitor that puts the kibosh on potato sprouting, it probably sends kids into outer space too...or was that Sputnik? As Congress continues to debate ways to regulate pesticides and restrict the EPA’s ability to protect our food, water and air, I couldn’t help but think that the little girl in the video below might just be the best advertisement for eating organic fruits and vegetables.

Bud Nip, Sputnik...whatever. It's not good to send our kids the message that spraying pesticides on their food is ok. Plus, as you'll see in this video, kids are too smart for that nonsense - they want pesticides like Bud Nip nipped in the bud.

Rachel Carson: The Power Of One

After listening to a Moms Clean Air Force webinar, it struck me that protecting the air our kids breathe can seem so overwhelming that one might feel powerless against the onslaught of information. I am reminded that one individual can, and did, change our nation's pollution history. Rachel Carson used her extensive scientific knowledge, her prolific writing skills, and her love of nature, to make citizens aware of the dangerous chemicals in our air. She not only cleaned up a pollution problem, she led the way for the EPA to clean up the air for the future.

Rachel Carson's groundbreaking book, Silent Spring called for a ban on the chemical DDT, and other harmful pesticides. She provided scientific evidence of the devastating effects these chemicals had on living things - changing the way we viewed pollution forever.

Carson was already a renowned nature author and marine biologist with the U.S. Fish and Wildlife Service when she heard from a friend on Cape Cod, Massachusetts, about large bird kills that had occurred as the result of DDT sprayings. To no avail, Carson tried to gain the interest of a magazine to publish her findings about the incident. Then she decided to go ahead and tackle writing a book about the issue.

In Carson's meticulous prose, Silent Spring describes how chemicals enter the food chain and accumulate in the fatty tissue of the bodies of humans and animals - causing cancer and genetic damage. Carson's conclusion was that DDT and other pesticides had irrevocably harmed birds and animals. She also presented an alarming statement that the pesticide had contaminated the entire world's food supply. In the most evocative chapter, "A Fable for Tomorrow," depicts an American town where all life "from fish to birds to apple blossoms to human children had been silenced by the insidious effects of DDT."

In the early 1960's, The New Yorker picked up the story. Ater the release of the article, claims by chemical companies and terrified readers attacked Carson's words: "If man were to faithfully follow the teachings of Miss Carson, we would return to the Dark Ages, and the insects and diseases and vermin would once again inherit the earth." ~ American Cyanamid Chemical Company

Much to the chemical company's dismay, and because of Carson's findings, DDT was eventually banned. Many believe Carson was one of the inspirations behind the formation of the EPA: "There is no question that Silent Spring prompted the Federal Government to take action against water and air pollution - as well as against the misuse of chemicals - several years before it otherwise might have moved." ~ from a government natural resources expert after Carson's death

Rachel Carson's message still resonates strong today. Let the legacy of Silent Spring serve as an awareness wake-up call: All living creatures are vulnerable - the littlest ones have the most to lose.

“One way to open your eyes is to ask yourself, what if I had never seen this before? What if I knew I would never see it again?" ~ Rachel Carson

I highly recommend reading Silent Spring. One summer, my family visited the Rachel Carson Wildlife Refuge in Maine. It is a beautiful vacation spot, and an idyllic environment to view the habitats of coastal creatures. The tidal salt marsh is particularly fun for hands-on exploration. Teaching the powerful message that each and every one of us can clean up the air is a gift worth sharing with our kids.

Main Photo: Chris-Lamprianidis via Deviantart